Ingredients for Pesarratu (green gram dosa) Recipe
1/4 cup Green Moong Dal
0.06 cup rice flour
1/2 tablespoon chopped coriander
3/4-1 green chillies
0.13 teaspoon cumin seeds
1/2-3/4 cloves garlic
As required Salt
As required Ghee/ oil for cooking
1/4 pc ginger
Nutrition value
216
calories per serving
1 g Fat13 g Protein37 g Carbs6 g FiberOther
Current Totals
Fat
1g
Protein
13g
Carbs
37g
Fiber
6g
MacroNutrients
Carbs
37g
Protein
13g
Fiber
6g
Fats
Fat
1g
Vitamins & Minerals
Calcium
49mg
Iron
3mg
Vitamin A
323mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
50mcg
Vitamin B12
0mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
99mg
Manganese
2mg
Phosphorus
235mg
Selenium
25mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment