Peruvian Style Stuffed Potatoes Recipe
Recipe By QueRicaVida
For many years this has been one of my favorite dishes in my home; it is also one of the most traditional peruvian appetizers popular throughout homes and restaurants everywhere in peru.
4.7
25 Rating -
Rate
Non Vegdiet
1hr total
30minsPrep
1hr total
30m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Peruvian Style Stuffed Potatoes Recipe
- 1/5 pound Potatoes
- As required Salt and pepper
- 0.07 cup Vegetable Oil, Divided
- 1/10 Onion, Diced
- 1/5 Garlic cloves, finely diced
- 1/10 tablespoon Peruvian aji panca pepper paste
- 1/10 tablespoon Tomato paste
- 1/10 pound Ground Beef
- 1/5 Boiled eggs, peeled and chopped
- 1/20 cup Raisins
- 1/20 cup Black olives, diced
- 1/5 tablespoon Chopped Parsley
- 1/10 cup Flour
Nutrition
value
value
365
calories per serving
27 g Fat13 g Protein18 g Carbs3 g FiberOther
Current Totals
- Fat27g
- Protein13g
- Carbs18g
- Fiber3g
MacroNutrients
- Carbs18g
- Protein13g
- Fiber3g
Fats
- Fat27g
Vitamins & Minerals
- Calcium37mg
- Iron3mg
- Vitamin A196mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B939mcg
- Vitamin B120mcg
- Vitamin C34mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium48mg
- Manganese< 1mg
- Phosphorus157mg
- Selenium11mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By QueRicaVida