Persian roast chicken is a flavorful and aromatic dish that combines tender chicken with a blend of spices and herbs. The chicken is marinated in a mixture of yogurt, lemon juice, garlic, and spices like saffron, turmeric, and cumin. It is then roasted to perfection, resulting in a juicy and flavorful chicken with a crispy skin. This dish is often served with fragrant basmati rice and a side of grilled vegetables.