Persian chicken tabei kabab(pan kabab) Recipe
Recipe By Better Butter
Chicken tabei kabab is from persian cuisine and have a special place in that cuisine. Method of the cooking of this kabab is different and make it home without grill but taste of the kabab is really unique.it's also called pan kabab.
3.7
14 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Persian chicken tabei kabab(pan kabab) Recipe
- 125 grm boneless chicken
- 1/4 tablespoon ginger garlic paste
- 1/4 teaspoon chilli flakes
- 1/4 teaspoon corn flour
- 0.13 teaspoon turmeric powder
- 1/4 teaspoon corriender powder
- 0.13 teaspoon cumin powder
- 0.13 teaspoon black pepper powder
- 1/2 green chillies chopped
- 1/4 onion grated
- 1/2 fresh spring onion only green part cut in medium size
- 1/2 tablespoon fresh corriender leavea chopped
- As required Salt
- 1/2 tablespoon Oil
Nutrition
value
value
105
calories per serving
7 g Fat3 g Protein8 g Carbs5 g FiberOther
Current Totals
- Fat7g
- Protein3g
- Carbs8g
- Fiber5g
MacroNutrients
- Carbs8g
- Protein3g
- Fiber5g
Fats
- Fat7g
Vitamins & Minerals
- Calcium83mg
- Iron3mg
- Vitamin A599mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B977mcg
- Vitamin B120mcg
- Vitamin C28mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium51mg
- Manganese< 1mg
- Phosphorus51mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter