Sautéed Mushrooms Recipe
Recipe By Sweet and Savory Meals
Sauted mushrooms are perfectly cooked in garlic butter sauce, and a great on steak, chicken, or fish. They are one of the best side dishes ever
5
17 Rating -
Rate
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Sautéed Mushrooms Recipe
- 1/2 pound Baby Bella Mushrooms
- 1 tablespoon Butter
- 1 Cloves Garlic
- 1/4 tablespoon Fresh rosemary
- 1/4 teaspoon Dried Parsley
- 1/4 tablespoon Brown sugar
- 1/4 tablespoon Soy sauce
- 0.19 cup Red Cooking Wine
- As required Salt and pepper
Nutrition
value
value
868
calories per serving
2 g Fat5 g Protein199 g Carbs4 g FiberOther
Current Totals
- Fat2g
- Protein5g
- Carbs199g
- Fiber4g
MacroNutrients
- Carbs199g
- Protein5g
- Fiber4g
Fats
- Fat2g
Vitamins & Minerals
- Calcium78mg
- Iron2mg
- Vitamin A39mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B62mg
- Vitamin B951mcg
- Vitamin B12< 1mcg
- Vitamin C5mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium289mg
- Manganese4mg
- Phosphorus195mg
- Selenium2mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Sweet and Savory Meals