Roll pasta sauce, mozzarella cheese, oregano and sliced pepperoni up in pizza dough for a delicious stromboli for 8. Ready in only 50 minutes, you can freeze now and reheat for later.
0.38 pound Homemade pizza dough or store bought dough for 3 pizzas
1/4 cup Tomato pasta sauce
1/4 cup Shredded mozzarella cheese
0.13 teaspoon Dried oregano leaves
0.13 Package sliced pepperoni
Nutrition value
108
calories per serving
6 g Fat8 g Protein6 g Carbs1 g FiberOther
Current Totals
Fat
6g
Protein
8g
Carbs
6g
Fiber
1g
MacroNutrients
Carbs
6g
Protein
8g
Fiber
1g
Fats
Fat
6g
Vitamins & Minerals
Calcium
192mg
Iron
< 1mg
Vitamin A
455mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
46mcg
Vitamin B12
0mcg
Vitamin C
14mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
18mg
Manganese
< 1mg
Phosphorus
134mg
Selenium
9mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment