Pepperoni Pizza Puff Muffins Recipe

Recipe By How Sweet Eats

4.1
22 Rating -
Rate
Non Vegdiet
2hr total
2hr total
Pepperoni Pizza Puff Muffins
plan
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ingredients serve

Ingredients for Pepperoni Pizza Puff Muffins Recipe

  • 0.08 cup Warm water
  • 1/4 teaspoon Active dry yeast
  • 0.08 tablespoon Honey
  • 0.08 tablespoon Olive oil
  • 0.21 cup All purpose flour, plus extra for working
  • 0.08 teaspoon Salt
  • 0.08 teaspoon Black pepper
  • 0.08 teaspoon Dried basil
  • 0.08 teaspoon Dried oregano
  • 1/2 tablespoon Unsalted butter, melted
  • 1/25 cup Marinara sauce
  • 1/2 ounce Fontina cheese, freshly grated
  • 1/2 ounce Provolone cheese, freshly grated
  • 1/25 cup Pepperoni slices, or more/less use your judgement and preferences
  • 1/50 cup Finely grated parmigiano reggiano cheese
Nutrition
value
209
calories per serving
6 g Fat10 g Protein28 g Carbs2 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    10g
  • Carbs
    28g
  • Fiber
    2g

MacroNutrients

  • Carbs
    28g
  • Protein
    10g
  • Fiber
    2g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    180mg
  • Iron
    2mg
  • Vitamin A
    5mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    38mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    24mg
  • Manganese
    < 1mg
  • Phosphorus
    152mg
  • Selenium
    8mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By How Sweet Eats