Pepperoni Pizza Loaf Recipe

Name: Pepperoni Pizza Loaf Recipe
Total time: 55 min
Yield: 12
Cuisine: Italian

Recipe By Taste Of Home

This savory stromboli starts with frozen bread dough, so it comes together in practically no time. The golden loaf is stuffed with cheese, pepperoni, mushrooms, peppers and olives. I often add a few slices of ham, too. It's tasty served with warm pizza sauce for dipping. Jenny Brown, West Lafayette, Indiana.

3.9

13 Rating -

Rate

Non Vegdiet

55minstotal

20minsPrep

35minsCook

55m.total

20m.Prep

35m.Cook

plan

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Ingredients for Pepperoni Pizza Loaf Recipe

0.08 Loaf frozen bread dough, thawed
0.17 Large eggs, separated
0.08 tablespoon Grated Parmesan Cheese
0.08 tablespoon Olive oil
0.08 teaspoon Minced Fresh Parsley
0.08 teaspoon Dried oregano
1/25 teaspoon Garlic powder
1/50 teaspoon Pepper
0.67 ounce Sliced pepperoni
0.17 cup Shredded Part Skim Mozzarella Cheese
0.08 can Mushroom stems and pieces, drained
1/50 cup 1/2 pickled pepper rings
0.08 Medium green pepper, diced
0.08 can Sliced ripe olives
0.08 can Pizza Sauce

Nutrition
value

calories per serving

6 g Fat6 g Protein4 g Carbs< 1 g FiberOther

Current Totals

Fat
6g
Protein
6g
Carbs
4g
Fiber
< 1g

MacroNutrients

Carbs
4g
Protein
6g
Fiber
< 1g

Fats

Fat
6g

Vitamins & Minerals

Calcium
139mg
Iron
< 1mg
Vitamin A
24mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
31mcg
Vitamin B12
< 1mcg
Vitamin C
5mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
10mg
Manganese
< 1mg
Phosphorus
108mg
Selenium
10mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home