Pepperoni Pasta Bake Recipe

Name: Pepperoni Pasta Bake Recipe
Total time: 40 min
Yield: 4
Cuisine: Italian

Recipe By Gimme Some Oven

This Pepperoni Pasta Bake is simple, inexpensive, and always a crowd-pleaser!

4.2

12 Rating -

Rate

Non Vegdiet

40minstotal

20minsPrep

20minsCook

40m.total

20m.Prep

20m.Cook

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Ingredients for Pepperoni Pasta Bake Recipe

1/4 pound Dry pasta of your choice
1/4 tablespoon Olive oil
0.13 A white onion, finely diced
0.13 teaspoon Dried oregano
1 Cloves garlic, minced
1/2 cup Marinara Sauce
1/4 can Diced tomatoes, drained
1/2 cup Shredded mozzarella cheese, divided
0.13 cup Parmesan cheese
7.50 About pepperonis, sliced into halves
As required Optional toppings: chopped fresh basil or italian parsley, shaved parmesan cheese

Nutrition
value

543

calories per serving

17 g Fat37 g Protein103 g Carbs6 g FiberOther

Current Totals

Fat
17g
Protein
37g
Carbs
103g
Fiber
6g

MacroNutrients

Carbs
103g
Protein
37g
Fiber
6g

Fats

Fat
17g

Vitamins & Minerals

Calcium
562mg
Iron
4mg
Vitamin A
143mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
88mcg
Vitamin B12
< 1mcg
Vitamin C
5mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
111mg
Manganese
2mg
Phosphorus
602mg
Selenium
27mcg
Zinc
4mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Gimme Some Oven