Burgers covered in provolone cheese under a blanket of a hot-and-tangy pepperoni sauce and parmesan cheese, all served on a hamburger bun toasted in garlic butter.
Ingredients for Pepperoni Garlic Bread Burgers Recipe
As required For the pepperoni sauce
1 tablespoon Extra virgin olive oil
4 ounce Stick pepperoni, finely diced
3 Medium Cloves Garlic, Minced
1 cup Crushed Tomatoes
1/2 teaspoon Red wine vinegar
As required Kosher Salt And Freshly Ground Black Pepper
None A
As required For the garlic butter
4 tablespoon Butter
2 Medium Cloves Garlic, Minced
1/2 teaspoon Dried oregano
1 tablespoon Chopped fresh parsley or basil leaves
As required For The Burgers
20 ounce Freshly ground chuck, divided into four 5 ounce patties
4 Hamburger Buns
4 Slices sharp or mild provolone cheese
Nutrition value
130
calories per serving
5 g Fat10 g Protein11 g Carbs3 g FiberOther
Current Totals
Fat
5g
Protein
10g
Carbs
11g
Fiber
3g
MacroNutrients
Carbs
11g
Protein
10g
Fiber
3g
Fats
Fat
5g
Vitamins & Minerals
Calcium
219mg
Iron
2mg
Vitamin A
361mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
20mcg
Vitamin B12
< 1mcg
Vitamin C
12mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
35mg
Manganese
2mg
Phosphorus
171mg
Selenium
11mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment