Pepperoni Cheese Bake Recipe

Recipe By Betty Crocker

Looking for an easy-to-make dinner? Then check out this pepperoni and cheese bake made with original bisquick mix ready in just 35 minutes

3.6
24 Rating -
Rate
Non Vegdiet
35minstotal
35m.total
Pepperoni Cheese Bake
plan
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ingredients serve

Ingredients for Pepperoni Cheese Bake Recipe

  • 0.33 cup Original bisquicktm mix
  • 1/25 cup Grated parmesan cheese
  • 0.08 cup Water
  • 0.08 teaspoon Italian seasoning
  • 0.08 Package sliced pepperoni, cut in 1/2
  • 0.08 cup Shredded mozzarella cheese
  • As required Sliced ripe olives, if desired
  • As required Pizza sauce, heated, if desired
Nutrition
value
56
calories per serving
2 g Fat5 g Protein4 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    5g
  • Carbs
    4g
  • Fiber
    0g

MacroNutrients

  • Carbs
    4g
  • Protein
    5g
  • Fiber
    0g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    110mg
  • Iron
    < 1mg
  • Vitamin A
    3mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    13mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    6mg
  • Manganese
    < 1mg
  • Phosphorus
    85mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker