Peppermint Mocha Brownies Recipe

Recipe By Sarah's Vegan Kitchen

Decadent double-chocolate brownies. Peppermint and a hint of coffee flavor add a festive twist to this classic dessert.

4.9
14 Rating -
Rate
Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
Peppermint Mocha Brownies
plan
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ingredients serve

Ingredients for Peppermint Mocha Brownies Recipe

  • 0.17 cup All purpose flour, or sub gluten free
  • 0.08 cup Cocoa powder
  • 0.08 teaspoon Baking powder
  • 0.06 cup Sugar
  • 0.06 cup Brown sugar
  • 1/25 teaspoon Salt
  • 0.08 cup Water
  • 0.08 tablespoon Instant coffee, optional
  • 1/25 cup Vegetable oil
  • 1/25 cup Applesauce
  • 0.08 teaspoon Vanilla extract
  • 1/25 cup Chocolate chunks
  • 1/50 cup Crushed candy canes, optional
Nutrition
value
386
calories per serving
19 g Fat4 g Protein50 g Carbs1 g FiberOther

Current Totals

  • Fat
    19g
  • Protein
    4g
  • Carbs
    50g
  • Fiber
    1g

MacroNutrients

  • Carbs
    50g
  • Protein
    4g
  • Fiber
    1g

Fats

  • Fat
    19g

Vitamins & Minerals

  • Calcium
    14mg
  • Iron
    2mg
  • Vitamin A
    98mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    16mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    17mg
  • Manganese
    < 1mg
  • Phosphorus
    71mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Sarah's Vegan Kitchen