Peppered Pork Medallions In Tangy Mushroom Sauce Recipe

Name: Peppered Pork Medallions In Tangy Mushroom Sauce Recipe
Total time: 30 min
Yield: 4
Cuisine: American

Recipe By Betty Crocker

A robust mushroom sauce pairs well slightly spicy pork tenderloin. It's a magnificent 30-minute dish.

4.3

13 Rating -

Rate

Non Vegdiet

30minstotal

30m.total

Peppered Pork Medallions In Tangy Mushroom Sauce

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Ingredients for Peppered Pork Medallions In Tangy Mushroom Sauce Recipe

1/4 Pork tenderloin
1/4 teaspoon Mixed pepper seasoning
0.06 teaspoon Salt
1/2 teaspoon Vegetable oil
1/4 cup Progressotm reduced sodium chicken broth
1/2 tablespoon Gold medaltm all purpose flour
1/2 tablespoon Balsamic vinegar
1/2 teaspoon Dried rosemary leaves, crumbled
1/4 Package fresh whole mushrooms

Nutrition
value

calories per serving

4 g Fat8 g Protein1 g Carbs< 1 g FiberOther

Current Totals

Fat
4g
Protein
8g
Carbs
1g
Fiber
< 1g

MacroNutrients

Carbs
1g
Protein
8g
Fiber
< 1g

Fats

Fat
4g

Vitamins & Minerals

Calcium
32mg
Iron
< 1mg
Vitamin A
11mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
9mcg
Vitamin B12
0mcg
Vitamin C
3mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
12mg
Manganese
< 1mg
Phosphorus
51mg
Selenium
7mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Betty Crocker