Peppered Flank Steak Recipe
Recipe By Taste Of Home
My mother passed down this recipe to me, and I use it often to make fajitas. The lemon juice and soy sauce give it some zing.
3.7
26 Rating -
Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Peppered Flank Steak Recipe
- 0.33 tablespoon Chopped Green Onion
- 0.33 tablespoon Lemon juice
- 0.33 tablespoon Soy sauce
- 0.33 tablespoon Canola oil
- 0.17 Garlic clove, minced
- 0.17 teaspoon Pepper
- 0.08 teaspoon Celery salt
- 0.17 Beef flank steak
Nutrition
value
value
40
calories per serving
4 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
- Fat4g
- Protein< 1g
- Carbs< 1g
- Fiber< 1g
MacroNutrients
- Carbs< 1g
- Protein< 1g
- Fiber< 1g
Fats
- Fat4g
Vitamins & Minerals
- Calcium6mg
- Iron< 1mg
- Vitamin A37mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B94mcg
- Vitamin B120mcg
- Vitamin C5mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium4mg
- Manganese< 1mg
- Phosphorus4mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home