Ingredients for Peppered Beef With Tomato And Asparagus Recipe
125 gram Beef rump steak
100 gram Tomato medley mix
1/4 bunch Asparagus
1 Small round pita pockets
20 gram Baby spinach
50 gram Spring onion dip
Nutrition value
117
calories per serving
< 1 g Fat7 g Protein18 g Carbs6 g FiberOther
Current Totals
Fat
< 1g
Protein
7g
Carbs
18g
Fiber
6g
MacroNutrients
Carbs
18g
Protein
7g
Fiber
6g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
88mg
Iron
3mg
Vitamin A
1475mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
112mcg
Vitamin B12
0mcg
Vitamin C
46mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
50mg
Manganese
< 1mg
Phosphorus
76mg
Selenium
2mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment