Peppered Bacon Hash Brown Pie Recipe

Recipe By Betty Crocker

Bake original bisquick mix topped with bacon and potatoes to make this cheesy pie a wonderful dinner for eight.

4.2
21 Rating -
Rate
Non Vegdiet
2hr total
2hr total
Peppered Bacon Hash Brown Pie
plan
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ingredients serve

Ingredients for Peppered Bacon Hash Brown Pie Recipe

  • 0.38 tablespoon Brown sugar
  • 0.19 teaspoon Coarse ground black pepper
  • 1.50 Slices center cut bacon
  • 0.31 cup Original bisquicktm mix
  • 3/4 tablespoon Cold butter
  • 0.03 cup Boiling water
  • 0.13 cup Frozen diced hash brown potatoes, thawed
  • 0.19 cup Shredded sharp cheddar cheese
  • 1/2 Green onions, sliced
  • 0.19 cup 1/2 and half
  • 1/2 Egg
  • 0.06 teaspoon Salt
  • 0.13 cup Grape tomatoes, halved
Nutrition
value
199
calories per serving
9 g Fat13 g Protein16 g Carbs3 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    13g
  • Carbs
    16g
  • Fiber
    3g

MacroNutrients

  • Carbs
    16g
  • Protein
    13g
  • Fiber
    3g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    293mg
  • Iron
    1mg
  • Vitamin A
    219mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    51mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    20mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    36mg
  • Manganese
    < 1mg
  • Phosphorus
    261mg
  • Selenium
    16mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker