Pepper rasam Recipe
Recipe By Better Butter
Traditional recipe of south is pepper rasam to which i have given a twist by adding some grapes by which its taste is enhanced.
3.8
20 Rating -
Rate
Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Pepper rasam Recipe
- 125 tomatoes gram
- 25 Green grapes gram
- 25 Black grapes gram
- 1/4 Green chillies
- 1/4 inch Ginger
- 0.13 teaspoon Salt
- 0.13 teaspoon Black salt
- 0.13 teaspoon Black pepper crushed
- 1/4 teaspoon Rasam powder
- 0.13 teaspoon Mustard seeds
- 1.25 Curry leaves ...6 leaves
- 1/4 teaspoon Oil tamarind pulp 1
Nutrition
value
value
9262
calories per serving
109 g Fat245 g Protein1754 g Carbs400 g FiberOther
Current Totals
- Fat109g
- Protein245g
- Carbs1754g
- Fiber400g
MacroNutrients
- Carbs1754g
- Protein245g
- Fiber400g
Fats
- Fat109g
Vitamins & Minerals
- Calcium3066mg
- Iron80mg
- Vitamin A168740mcg
- Vitamin B17mg
- Vitamin B27mg
- Vitamin B3104mg
- Vitamin B622mg
- Vitamin B94161mcg
- Vitamin B120mcg
- Vitamin C6519mg
- Vitamin E54mg
- Copper14mcg
- Magnesium3209mg
- Manganese26mg
- Phosphorus5156mg
- Selenium< 1mcg
- Zinc28mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter