Ingredients for Pepper And Mozzarella Strudel Recipe
1/2 Red peppers, deseeded and thickly sliced
1/2 Yellow peppers, deseeded and thickly sliced
1/4 Aubergine, thinly sliced
1/2 tablespoon Olive oil
50 gram Filo pastry
25 gram Butter melted
31.25 gram 2 packets mozzarella, torn
bunch Small bunch basil, torn
Nutrition value
71
calories per serving
7 g Fat1 g Protein< 1 g Carbs3 g FiberOther
Current Totals
Fat
7g
Protein
1g
Carbs
< 1g
Fiber
3g
MacroNutrients
Carbs
< 1g
Protein
1g
Fiber
3g
Fats
Fat
7g
Vitamins & Minerals
Calcium
18mg
Iron
< 1mg
Vitamin A
24mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
6mcg
Vitamin B12
0mcg
Vitamin C
4mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
13mg
Manganese
< 1mg
Phosphorus
21mg
Selenium
2mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment