Penne Arrabiata with Smoked Sausage is a spicy and flavorful Italian pasta dish. The penne pasta is cooked al dente and tossed in a rich and tangy tomato sauce infused with garlic, red chili flakes, and fresh basil. The addition of smoked sausage adds a smoky and savory element to the dish, making it even more satisfying. This recipe is perfect for those who enjoy a bit of heat and want a quick and delicious meal.