Leftover Thanksgiving Pie Milkshake Recipe
Recipe By Serious Eats
This milkshake recipe is easy to make using leftover pecan or pumpkin pie with a touch of cranberry sauce for a tinge of tartness; if you're daring, go ahead and add in a spoonful of sweet potato casserole, too. Mix it up, and then sip, savor, and enjoy this indulgent post-holiday treat.
4.8
13 Rating -
Rate
2minstotal
2m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Leftover Thanksgiving Pie Milkshake Recipe
- 1 Slice pecan pie
- 1 tablespoon Cranberry sauce
- 2 scoop Large vanilla ice cream
Nutrition
value
value
195
calories per serving
9 g Fat5 g Protein24 g Carbs< 1 g FiberOther
Current Totals
- Fat9g
- Protein5g
- Carbs24g
- Fiber< 1g
MacroNutrients
- Carbs24g
- Protein5g
- Fiber< 1g
Fats
- Fat9g
Vitamins & Minerals
- Calcium161mg
- Iron< 1mg
- Vitamin A30mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B911mcg
- Vitamin B120mcg
- Vitamin C3mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium15mg
- Manganese< 1mg
- Phosphorus117mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Serious Eats