Pecan Crusted Chicken Salad Recipe
Recipe By Creations By Kara
Recipe for pecan crusted chicken served on top of salad with a delicious honey mustard dressing.
4.9
11 Rating -
Rate
Non Vegdiet
50minstotal
20minsPrep
30minsCook
50m.total
20m.Prep
30m.Cook
plan
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ingredients serves
serves8
Add to Shopping ListIngredients for Pecan Crusted Chicken Salad Recipe
- 1/2 cup Finely chopped pecans
- 12 Saltine or ritz crackers, crushed
- 1/4 teaspoon Salt
- dash Dash pepper
- pinch Pinch cayenne pepper
- 1 Egg, beaten
- 3 tablespoon Milk
- 4 Chicken breasts
- 1/2 cup Honey
- 1/4 cup Dijon mustard
- 1 Clove garlic, finely minced
- 1/2 teaspoon Salt
- 1/4 teaspoon Pepper
- 1 tablespoon Apple cider vinegar
- 2 tablespoon Mayonnaise
- 1 Large head of leafy or romaine lettuce
- 2 Stalks celery, sliced
- 2 Carrots, cut in thin strips
- 1 Cucumber, chopped
- 1/4 cup Sliced almonds
- 0.33 cup Craisins
Nutrition
value
value
187
calories per serving
12 g Fat6 g Protein16 g Carbs3 g FiberOther
Current Totals
- Fat12g
- Protein6g
- Carbs16g
- Fiber3g
MacroNutrients
- Carbs16g
- Protein6g
- Fiber3g
Fats
- Fat12g
Vitamins & Minerals
- Calcium241mg
- Iron12mg
- Vitamin A781mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B932mcg
- Vitamin B120mcg
- Vitamin C9mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium64mg
- Manganese< 1mg
- Phosphorus204mg
- Selenium10mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Creations By Kara