Packaged crescent rolls provide a flaky outer crust for these comforting, flavorful handheld sandwiches. "My sister in Arizona shared the recipe with me," notes Audrey Marler of Kokomo, Indiana.
1.50 tablespoon Spreadable chive and onion cream cheese
1.50 tablespoon Butter, softened, divided
dash Pepper
1/4 cup Cubed cooked chicken
1/4 cup Sliced fresh mushrooms
1/2 Tube refrigerated crescent rolls
1.50 tablespoon Seasoned bread crumbs
1 tablespoon Finely chopped pecans
Nutrition value
419
calories per serving
24 g Fat20 g Protein30 g Carbs19 g FiberOther
Current Totals
Fat
24g
Protein
20g
Carbs
30g
Fiber
19g
MacroNutrients
Carbs
30g
Protein
20g
Fiber
19g
Fats
Fat
24g
Vitamins & Minerals
Calcium
87mg
Iron
5mg
Vitamin A
65mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
21mcg
Vitamin B12
< 1mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
2mcg
Magnesium
95mg
Manganese
1mg
Phosphorus
440mg
Selenium
16mcg
Zinc
5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment