Peated Egg Cocktail Recipe
Recipe By Great British Chefs
Skylon share their version of a whisky sour, livening the cocktail up with elderflower cordial and cherries.
4.7
23 Rating -
Rate
Eggdiet
5minstotal
5m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Peated Egg Cocktail Recipe
- 50 milliliter Heavily peated single malt whisky
- 20 milliliter Elderflower cordial
- 1/2 Lemon
- 1 Egg white
- As required Ice cubes
- As required Lemon twists
- As required Glace cherries
- As required Ice cubes
- 50 milliliter Heavily peated single malt whisky
- 20 milliliter Elderflower cordial
- 1/2 Lemon
- 1 Egg white
- As required Lemon twists
Nutrition
value
value
541
calories per serving
13 g Fat19 g Protein86 g Carbs4 g FiberOther
Current Totals
- Fat13g
- Protein19g
- Carbs86g
- Fiber4g
MacroNutrients
- Carbs86g
- Protein19g
- Fiber4g
Fats
- Fat13g
Vitamins & Minerals
- Calcium395mg
- Iron32mg
- Vitamin A515mcg
- Vitamin B11mg
- Vitamin B21mg
- Vitamin B316mg
- Vitamin B61mg
- Vitamin B975mcg
- Vitamin B125mcg
- Vitamin C48mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium88mg
- Manganese< 1mg
- Phosphorus421mg
- Selenium54mcg
- Zinc13mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Great British Chefs