Peasant Peppers Recipe

Name: Peasant Peppers Recipe
Total time: 60 min
Yield: 5
Cuisine: Italian

Recipe By Taste Of Home

My mother-in-law, who lives in Italy, taught me to make this simple casserole. It’s considered wholesome peasant fare—but I’ve never tasted peppers as delicious! —Robyn Scollo, Fairport, NY.

3.9

28 Rating -

Rate

Vegdiet

1hr total

15minsPrep

45minsCook

1hr total

15m.Prep

45m.Cook

plan

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ingredients serve

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Ingredients for Peasant Peppers Recipe

0.60 Large green peppers, thinly sliced
0.60 Large sweet red peppers, thinly sliced
0.40 tablespoon Olive oil
0.30 teaspoon Salt
1/5 teaspoon Pepper
1/10 cup Soft Bread Crumbs

Nutrition
value

111

calories per serving

6 g Fat2 g Protein11 g Carbs1 g FiberOther

Current Totals

Fat
6g
Protein
2g
Carbs
11g
Fiber
1g

MacroNutrients

Carbs
11g
Protein
2g
Fiber
1g

Fats

Fat
6g

Vitamins & Minerals

Calcium
30mg
Iron
< 1mg
Vitamin A
30mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
6mcg
Vitamin B12
< 1mcg
Vitamin C
3mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
10mg
Manganese
< 1mg
Phosphorus
29mg
Selenium
4mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home