Peas Potato Wadi Curry Recipe
Recipe By Better Butter
Yummy.
4.2
10 Rating -
Rate
Vegdiet
10minsPrep
14minsCook
10m.Prep
14m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Peas Potato Wadi Curry Recipe
- 1/4 cup Peas
- 1/2 potatos
- 1.75-2 wadis
- 1/4 cup coriander leaves
- 1.25 Green chilli
- 1 teaspoon Oil
- 1/4 teaspoon cumin seeds
Nutrition
value
value
129
calories per serving
5 g Fat5 g Protein15 g Carbs6 g FiberOther
Current Totals
- Fat5g
- Protein5g
- Carbs15g
- Fiber6g
MacroNutrients
- Carbs15g
- Protein5g
- Fiber6g
Fats
- Fat5g
Vitamins & Minerals
- Calcium81mg
- Iron3mg
- Vitamin A1474mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B950mcg
- Vitamin B120mcg
- Vitamin C43mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium64mg
- Manganese< 1mg
- Phosphorus77mg
- Selenium1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter