Peas Potato Curry Recipe
Recipe By Bawarchi
Peas Potato Curry is a delicious Indian recipe served as a Side-Dish.
3.5
17 Rating -
Rate
Vegdiet
30minstotal
30m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Peas Potato Curry Recipe
- 1 Potatoes
- 1/4 cup Frozen peas
- 1 Red dry chillies deseeded
- 1/4 teaspoon Mustard seeds
- 1 teaspoon Coriander powder
- 1/2 teaspoon Chilli Powder
- 1/4 teaspoon Ginger finely chopped
- 1/2 Onion
- 1 Tomato
- 1.50 teaspoon Oil
- As required Curry leaves a few
- As required Salt
Nutrition
value
value
229
calories per serving
8 g Fat8 g Protein30 g Carbs12 g FiberOther
Current Totals
- Fat8g
- Protein8g
- Carbs30g
- Fiber12g
MacroNutrients
- Carbs30g
- Protein8g
- Fiber12g
Fats
- Fat8g
Vitamins & Minerals
- Calcium70mg
- Iron4mg
- Vitamin A2096mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B9117mcg
- Vitamin B120mcg
- Vitamin C118mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium123mg
- Manganese< 1mg
- Phosphorus131mg
- Selenium5mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi