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Recipes
Peas And Paneer Masala Recipe
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Directions
Nutrition
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Peas And Paneer Masala Recipe
Recipe By
Bawarchi
Peas and Paneer Masala is a delicious Indian recipe served as a Side-Dish.
4.4
10 Rating -
Rate
Veg
diet
30mins
total
30m.
total
plan
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ingredients
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serve
1
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Ingredients for Peas And Paneer Masala Recipe
62.50 gram
Paneer
1/2 cup
fresh peas
3/4
medium sized onions
1.50
medium sized tomatoes
1.50
cloves garlic
1/4 teaspoon
shredded ginger
1/2 teaspoon
shredded coconut
1/2
Cloves
1/4 teaspoon
cinnamon powder
1/4
elaichi
1.50
cashew nuts
1/2
almonds
1/4 tablespoon
Oil
1/4 teaspoon
haldi powder
1/2 teaspoon
garam masala
1/4 teaspoon
red chilli powder
As required
Chopped coriander or cilantro
1/4 teaspoon
Butter
As required
Onion and lemon to garnish
Nutrition
value
391
calories
per serving
16 g Fat
22 g Protein
39 g Carbs
14 g Fiber
Other
Current Totals
Fat
16g
Protein
22g
Carbs
39g
Fiber
14g
MacroNutrients
Carbs
39g
Protein
22g
Fiber
14g
Fats
Fat
16g
Vitamins & Minerals
Calcium
422mg
Iron
4mg
Vitamin A
2128mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
180mcg
Vitamin B12
0mcg
Vitamin C
102mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
127mg
Manganese
6mg
Phosphorus
350mg
Selenium
18mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi