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Recipes
Peas And Mint Soup Recipe
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Nutrition
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Peas And Mint Soup Recipe
Recipe By
Bawarchi
Peas and Mint Soup is a delicious Continental recipe served as a Soups-Stews.
4.3
15 Rating -
Rate
Veg
diet
30mins
total
30m.
total
plan
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Ingredients for Peas And Mint Soup Recipe
1/4 cup
green peas, boiled and mashed
1/4 teaspoon
mint leaves, finely chopped
12.50 gram
potatoes, boiled
1/4
slice bread, fried and cut into cubes
0.13 teaspoon
black pepper powder
3/4
cloves garlic
1/4
Onion
1/4 tablespoon
cream
0.13 teaspoon
finely cut green chillies
As required
Salt
Nutrition
value
52
calories
per serving
< 1 g Fat
4 g Protein
8 g Carbs
5 g Fiber
Other
Current Totals
Fat
< 1g
Protein
4g
Carbs
8g
Fiber
5g
MacroNutrients
Carbs
8g
Protein
4g
Fiber
5g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
38mg
Iron
2mg
Vitamin A
359mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
46mcg
Vitamin B12
0mcg
Vitamin C
29mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
51mg
Manganese
2mg
Phosphorus
39mg
Selenium
3mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi