Pearl millet pancakes Recipe
Recipe By Monish Gujral
The bajra chamchamiya also known as the pearl millet is a fiberous grain which constitutes a healthy breakfast/food. This is a step-wise recipe about millet pancakes that taste delicious and are easy to cook.
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1 day 6hr total
1 day 6hr Prep
1 day 6hr total
1 day 6hr Prep
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Add to Shopping ListIngredients for Pearl millet pancakes Recipe
- 0.17 Cup Millet
- 0.08 Cup Greek yoghurt
- 0.08 Cup green fenugreek
- 1/25 Cup Green garllic
- 1/25 Cup Chopped cilantro
- 0.08 Tsp Turmeric powder
- 0.33 Tbsp Salt
- 0.17 Tsp White sesame seeds
- 0.17 Tsp Carrom seeds/ ajwain
- 0.17 Tsp Asafoetida
- 0.17 Tbsp Ginger garlic paste
- 0.17 Tsp Baking soda
- 0.17 Tbsp Chopped garlic
Directions: Pearl Millet Pancakes Recipe
- STEP 1.In a pan add millet flour and mix with yogurt and add spices.
- STEP 2.Mix in chopped green fenugreek , coriander and all spices along with ginger garlic and ginger garlic paste.
- STEP 3.Add baking soda.
- STEP 4.Heat the pancake or omlette pan add little olive oil and pour the batter sprinkle sesame seeds cook 3-4 minutes on each side.
- STEP 5.Serve with pickle and lassi.
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Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Monish Gujral