Pear And Vanilla Tarte Tatin Recipe

Recipe By Honest Cooking

Tarte tatin is a sweet, sticky and delicious dessert but the best thing about it is its versatility. Here is a pear and vanilla version.

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Pear And Vanilla Tarte Tatin
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ingredients serve

Ingredients for Pear And Vanilla Tarte Tatin Recipe

  • As required For the pears
  • 1/2 Pears - peeled
  • 50 gram Caster sugar
  • 21.25 gram Butter
  • 50 milliliter Water
  • 0.13 Zest oflemon
  • 0.13 Star anise
  • 0.13 Vanilla pod
  • As required For the pastry
  • 25 gram Plain flour
  • 15.63 gram Butter
  • 1/4-0.38 tablespoon Aboutcold water
  • As required For the caramel
  • 12.50 gram Sugar
Nutrition
value
615
calories per serving
19 g Fat13 g Protein95 g Carbs14 g FiberOther

Current Totals

  • Fat
    19g
  • Protein
    13g
  • Carbs
    95g
  • Fiber
    14g

MacroNutrients

  • Carbs
    95g
  • Protein
    13g
  • Fiber
    14g

Fats

  • Fat
    19g

Vitamins & Minerals

  • Calcium
    60mg
  • Iron
    7mg
  • Vitamin A
    26mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    61mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    126mg
  • Manganese
    1mg
  • Phosphorus
    312mg
  • Selenium
    34mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Honest Cooking