Pear tart with goat cheese Recipe

Recipe By Better Butter

Recipe inspired by “home and plate”.

4.2
24 Rating -
Rate
Non Vegdiet
55minstotal
20minsPrep
35minsCook
55m.total
20m.Prep
35m.Cook
Pear tart with goat cheese
plan
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ingredients serve

Ingredients for Pear tart with goat cheese Recipe

  • 1/4 sheet of frozen puff pastry, thawed
  • 1/2 pears, cut into thin slices
  • 1/2 tablespoon Lemon juice
  • 25 gram goat cheese
  • 1/4 tablespoon Butter
  • 1/2 tablespoon Sugar
  • 1/4 tablespoon honey
  • 0.06 teaspoon Cracked Black Pepper
  • 0.13 teaspoon Fresh rosemary leaves, chopped
  • As required Parchment paper
Nutrition
value
406
calories per serving
10 g Fat15 g Protein62 g Carbs10 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    15g
  • Carbs
    62g
  • Fiber
    10g

MacroNutrients

  • Carbs
    62g
  • Protein
    15g
  • Fiber
    10g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    193mg
  • Iron
    8mg
  • Vitamin A
    27mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    60mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    119mg
  • Manganese
    < 1mg
  • Phosphorus
    356mg
  • Selenium
    33mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter