Pear And Ginger Chutney Recipe

Name: Pear And Ginger Chutney Recipe
Total time: 45 min
Yield: 1
Cuisine: Indian

Recipe By Great British Chefs

A great easy chutney recipe from cornish chef nathan outlaw, with warming spices and plenty of fruit.

4.7

10 Rating -

Rate

Vegdiet

45minstotal

45m.total

plan

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Ingredients for Pear And Ginger Chutney Recipe

450 gram Soft brown sugar
450 milliliter White wine vinegar
1 teaspoon Ground cinnamon
1 teaspoon Ground nutmeg
3 pinch Saffron strands
60 gram Fresh ginger
150 gram Onion
150 gram Sultanas
10 Pears
450 gram Soft brown sugar
450 milliliter White wine vinegar
1 teaspoon Ground cinnamon
1 teaspoon Ground nutmeg
3 pinch Saffron strands
60 gram Fresh ginger
150 gram Onion
150 gram Sultanas

Nutrition
value

6177

calories per serving

217 g Fat47 g Protein767 g Carbs45 g FiberOther

Current Totals

Fat
217g
Protein
47g
Carbs
767g
Fiber
45g

MacroNutrients

Carbs
767g
Protein
47g
Fiber
45g

Fats

Fat
217g

Vitamins & Minerals

Calcium
460mg
Iron
35mg
Vitamin A
2210mcg
Vitamin B1
3mg
Vitamin B2
2mg
Vitamin B3
20mg
Vitamin B6
1mg
Vitamin B9
537mcg
Vitamin B12
< 1mcg
Vitamin C
90mg
Vitamin E
19mg
Copper
4mcg
Magnesium
493mg
Manganese
8mg
Phosphorus
914mg
Selenium
98mcg
Zinc
6mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Great British Chefs