Pear And Caramel Tarte Tatin Recipe

Name: Pear And Caramel Tarte Tatin Recipe
Total time: 65 min
Yield: 8
Cuisine: French

Recipe By Taste

Impress your family and friends with this delicious french pastry dessert-the combination of pears and caramel will keep you coming back for more

4.2

18 Rating -

Rate

Vegdiet

1hr 5minstotal

20minsPrep

45minsCook

1hr 5m.total

20m.Prep

45m.Cook

plan

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Ingredients for Pear And Caramel Tarte Tatin Recipe

1/2 Small beurre bosc pears, peeled, halved, cored
0.13 tablespoon Lemon juice
0.06 cup Caster sugar
5 gram Butter
0.13 Star anise
0.13 stick Cinnamon quill
1/4 Sheets ready rolled frozen puff pastry, just thawed
As required Cre me frai che, to serve

Nutrition
value

390

calories per serving

8 g Fat10 g Protein72 g Carbs18 g FiberOther

Current Totals

Fat
8g
Protein
10g
Carbs
72g
Fiber
18g

MacroNutrients

Carbs
72g
Protein
10g
Fiber
18g

Fats

Fat
8g

Vitamins & Minerals

Calcium
172mg
Iron
7mg
Vitamin A
26mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
37mcg
Vitamin B12
< 1mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
116mg
Manganese
3mg
Phosphorus
263mg
Selenium
27mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste