Pear And Walnut Tarte Tatin Recipe

Name: Pear And Walnut Tarte Tatin Recipe
Total time: 40 min
Yield: 4
Cuisine: British

Recipe By Great British Chefs

Marcello tully's take on a classic french dessert, this easy tarte tatin recipe uses pears and walnuts instead of the traditional apples.

4.3

26 Rating -

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40minstotal

40m.total

plan

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Ingredients for Pear And Walnut Tarte Tatin Recipe

75 gram Puff pastry
1/2 Pears
6.25 gram Caster sugar
1/4 tablespoon Golden syrup
15 gram Butter
17.50 gram Walnuts
As required Plain flour
75 gram Puff pastry
As required Plain flour
1/2 Pears
6.25 gram Caster sugar
15 gram Butter
1/4 tablespoon Golden syrup

Nutrition
value

1026

calories per serving

71 g Fat15 g Protein79 g Carbs5 g FiberOther

Current Totals

Fat
71g
Protein
15g
Carbs
79g
Fiber
5g

MacroNutrients

Carbs
79g
Protein
15g
Fiber
5g

Fats

Fat
71g

Vitamins & Minerals

Calcium
55mg
Iron
4mg
Vitamin A
4mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
35mcg
Vitamin B12
< 1mcg
Vitamin C
3mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
69mg
Manganese
< 1mg
Phosphorus
190mg
Selenium
41mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Great British Chefs