Pear and Cherry Almond Streusel Pie Recipe

Recipe By King Arthur Baking

Pears are a bright spot in the winter produce landscape, and they star alongside vibrant dried cherries in this pie with a crunchy almond streusel on top.

4.3
28 Rating -
Rate
Vegdiet
1hr total
15minsPrep
15minsCook
1hr total
15m.Prep
15m.Cook
Pear and Cherry Almond Streusel Pie
plan
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ingredients serve

Ingredients for Pear and Cherry Almond Streusel Pie Recipe

  • 0.14 cup King arthur pastry flour blend or 1 1/4 cups king arthur unbleached all purpose flour
  • 0.03 teaspoon Salt
  • 0.22 tablespoon Vegetable shortening
  • 0.22 tablespoon Cold unsalted butter
  • 0.22-0.44 tablespoon Ice water
  • 0.89 cup Firm ripe pears, peeled, cored, and sliced
  • 0.11 cup Dried cherries, sweet or tart
  • 0.11 tablespoon Lemon juice
  • 0.11 teaspoon Almond extract
  • 0.08 cup Granulated sugar
  • 0.67 tablespoon Instant clearjel
  • 0.56 tablespoon Unsalted butter, at cool room temperature
  • 1/100 teaspoon Salt
  • 0.06 cup Light brown sugar, packed
  • 0.06 cup King arthur unbleached all purpose flour
  • 0.06 cup Chopped almonds
Nutrition
value
51
calories per serving
5 g Fat2 g Protein< 1 g Carbs1 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    2g
  • Carbs
    < 1g
  • Fiber
    1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    2g
  • Fiber
    1g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    19mg
  • Iron
    < 1mg
  • Vitamin A
    0mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    3mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    27mg
  • Manganese
    < 1mg
  • Phosphorus
    37mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By King Arthur Baking