Thai Peanut Sauce Recipe

Recipe By The Roasted Root

Thai peanut sauce is delicious on rice, a noodle dish, over a vegetable or seafood dish, even on a hamburger versatile, easy to make and tasty.

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5minstotal
5minsPrep
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5m.Prep
Thai Peanut Sauce
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Ingredients for Thai Peanut Sauce Recipe

  • 1/2 cup Full fat canned coconut milk
  • 1/4 cup Unsalted unsweetened creamy peanut butter
  • 1/2 teaspoon Yellow Curry Powder
  • 1 tablespoon Coconut aminos or low sodium soy sauce
  • 1/2 tablespoon White Vinegar
  • 1 teaspoon Fresh Ginger Grated
Nutrition
value
331
calories per serving
32 g Fat5 g Protein7 g Carbs11 g FiberOther

Current Totals

  • Fat
    32g
  • Protein
    5g
  • Carbs
    7g
  • Fiber
    11g

MacroNutrients

  • Carbs
    7g
  • Protein
    5g
  • Fiber
    11g

Fats

  • Fat
    32g

Vitamins & Minerals

  • Calcium
    41mg
  • Iron
    2mg
  • Vitamin A
    24mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    27mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    6mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    46mg
  • Manganese
    < 1mg
  • Phosphorus
    86mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Roasted Root