Peanut Mint Chutney Recipe

Recipe By Slurrp

Peanut Mint Chutney is a flavorful and refreshing condiment made with roasted peanuts, fresh mint leaves, and spices. It has a creamy texture and a tangy taste that pairs well with various Indian snacks and appetizers. This chutney is easy to make and can be stored in the refrigerator for up to a week, making it a convenient option for quick meals or gatherings. Serve it as a dip or spread it on sandwiches and wraps for an extra burst of flavor.

4.7
12 Rating -
Rate
Vegdiet
15minstotal
5minsPrep
10minsCook
15m.total
5m.Prep
10m.Cook
Peanut Mint Chutney
plan
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ingredients serve

Ingredients for Peanut Mint Chutney Recipe

  • 0.33 cup Roasted Peanuts
  • 0.33 cup Fresh Mint Leaves
  • 0.83 En Chilies
  • 0.67 cloves Garlic Cloves
  • 0.33 tablespoon Lemon Juice
  • As required Salt To Taste
  • as needed Water As Needed
  • as needed Chopped Mint Leaves For Garnish

Directions: Peanut Mint Chutney Recipe

Cooking Directions

  • STEP 1.In a blender, add roasted peanuts, fresh mint leaves, green chilies, garlic cloves, lemon juice, salt, and water.
  • STEP 2.Blend until you get a smooth and creamy consistency.
  • STEP 3.Transfer the chutney to a serving bowl and garnish with some chopped mint leaves.
  • STEP 4.Serve the Peanut Mint Chutney as a dip with snacks or as a spread on sandwiches and wraps.

Cooking Tips

  • You can adjust the spiciness of the chutney by adding more or fewer green chilies.
  • If you prefer a thinner consistency, you can add more water while blending.
  • For a variation, you can also add some roasted cumin powder or chaat masala for an extra flavor kick.

Storage and Serving

  • Store the Peanut Mint Chutney in an airtight container in the refrigerator.
  • It can be stored for up to a week.
  • Before serving, give it a stir and adjust the consistency if needed.
  • Serve chilled as a dip or spread on sandwiches, wraps, or alongside Indian snacks like samosas or pakoras.
Nutrition
value
152
calories per serving
10 g Fat8 g Protein6 g Carbs6 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    8g
  • Carbs
    6g
  • Fiber
    6g

MacroNutrients

  • Carbs
    6g
  • Protein
    8g
  • Fiber
    6g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    99mg
  • Iron
    4mg
  • Vitamin A
    1448mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    59mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    13mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    97mg
  • Manganese
    2mg
  • Phosphorus
    127mg
  • Selenium
    4mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp