Peanut-Ginger Marinade Recipe

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Peanut butter, chili paste, garlic, and ginger create a flavorful asian style marinade for grilled chicken. Great

4.1
24 Rating -
Rate
Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Peanut-Ginger Marinade
plan
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ingredients serve

Ingredients for Peanut-Ginger Marinade Recipe

  • 0.06 cup Hot water
  • 0.06 cup Creamy peanut butter
  • 0.03 cup Chile paste
  • 0.03 cup Soy sauce
  • 1/4 tablespoon Vegetable Oil
  • 1/4 tablespoon White Vinegar
  • 1/2 Cloves garlic, minced
  • 1/4 teaspoon Grated fresh ginger root
  • 0.03 teaspoon Ground red pepper
Nutrition
value
40
calories per serving
4 g Fat< 1 g Protein< 1 g Carbs1 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    < 1g
  • Carbs
    < 1g
  • Fiber
    1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    < 1g
  • Fiber
    1g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    18mg
  • Iron
    < 1mg
  • Vitamin A
    6mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    3mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    10mg
  • Manganese
    1mg
  • Phosphorus
    10mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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