Oatmeal With Peanut Butter And Grapes Recipe

Recipe By Slurrp

This oatmeal with peanut butter and grapes is a delicious and nutritious breakfast option. The creamy peanut butter adds a rich and nutty flavor to the oatmeal, while the sweet and juicy grapes provide a burst of freshness. It's a perfect combination of flavors and textures that will keep you satisfied and energized throughout the morning.

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10minstotal
10m.total
Oatmeal With Peanut Butter And Grapes
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Ingredients for Oatmeal With Peanut Butter And Grapes Recipe

  • 1 cup Oats
  • 2 cup Water
  • 2 tablespoon Peanut Butter
  • 1 cup Grapes, Halved

Directions: Oatmeal With Peanut Butter And Grapes Recipe

Cooking Directions

  • STEP 1.In a saucepan, bring water to a boil and add the oats. Cook for about 5 minutes, stirring occasionally, until the oats are tender and creamy.
  • STEP 2.Remove the saucepan from heat and stir in the peanut butter until well combined.
  • STEP 3.Transfer the oatmeal to serving bowls and top with fresh grapes.
  • STEP 4.Serve hot and enjoy!

Cooking Tips

  • You can use any type of oats for this recipe, such as rolled oats or steel-cut oats.
  • Feel free to adjust the amount of peanut butter according to your preference.
  • For added sweetness, you can drizzle some honey or maple syrup over the oatmeal.
  • You can also add some chopped nuts or seeds for extra crunch and nutrition.

Storage and Serving

  • This oatmeal is best served fresh and hot.
  • If you have leftovers, you can store them in an airtight container in the refrigerator for up to 2 days.
  • To reheat, simply microwave the oatmeal with a splash of milk or water until warm.
  • You can also enjoy this oatmeal cold as overnight oats by refrigerating it overnight and adding the grapes in the morning.
Nutrition
value
51
calories per serving
< 1 g Fat2 g Protein10 g Carbs3 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    2g
  • Carbs
    10g
  • Fiber
    3g

MacroNutrients

  • Carbs
    10g
  • Protein
    2g
  • Fiber
    3g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    26mg
  • Iron
    < 1mg
  • Vitamin A
    17mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    11mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    18mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    16mg
  • Manganese
    < 1mg
  • Phosphorus
    39mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp