Ingredients for Peanut Butter-Chocolate Pudding Cake Recipe
1 cup All-purpose flour
3/4 cup Firmly Packed Brown Sugar
0.33 cup Peanut butter
2 tablespoon Canola oil
2 teaspoon Baking powder
1/2 teaspoon Pure vanilla extract
0.38 teaspoon Fine salt
1/2 cup Whole milk
1.50 cup Water
0.33 cup White sugar
1 tablespoon Unsweetened cocoa powder
1/2 teaspoon Pure vanilla extract
Nutrition value
1502
calories per serving
82 g Fat16 g Protein174 g Carbs9 g FiberOther
Current Totals
Fat
82g
Protein
16g
Carbs
174g
Fiber
9g
MacroNutrients
Carbs
174g
Protein
16g
Fiber
9g
Fats
Fat
82g
Vitamins & Minerals
Calcium
232mg
Iron
7mg
Vitamin A
124mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
7mg
Vitamin B6
< 1mg
Vitamin B9
104mcg
Vitamin B12
< 1mcg
Vitamin C
9mg
Vitamin E
11mg
Copper
< 1mcg
Magnesium
66mg
Manganese
< 1mg
Phosphorus
319mg
Selenium
28mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment