Peachy Sweet Potato Bake Recipe

Recipe By Taste Of Home

With canned sweet potatoes and peaches, this side dish can be put together in a hurry.

4.8
30 Rating -
Rate
Vegdiet
50minstotal
15minsPrep
35minsCook
50m.total
15m.Prep
35m.Cook
Peachy Sweet Potato Bake
plan
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ingredients serve

Ingredients for Peachy Sweet Potato Bake Recipe

  • 1/20 cup Packed brown sugar
  • 0.30 tablespoon All purpose flour
  • 1/20 teaspoon Ground nutmeg
  • 1/5 tablespoon Cold Butter
  • 1/20 cup Chopped pecans
  • 0.40 can Cut up sweet potatoes, drained
  • 1/5 can Sliced peaches, drained
  • 1/10-1/10 cup 1/2 miniature marshmallows
Nutrition
value
104
calories per serving
8 g Fat1 g Protein8 g Carbs1 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    1g
  • Carbs
    8g
  • Fiber
    1g

MacroNutrients

  • Carbs
    8g
  • Protein
    1g
  • Fiber
    1g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    9mg
  • Iron
    < 1mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    6mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    12mg
  • Manganese
    < 1mg
  • Phosphorus
    30mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home