Peachy Pork Chops Recipe

Recipe By Taste Of Home

Pork and peaches team for a palate-pleasing combination in this hearty main dish. The sweet peaches dot the stuffing and make an appealing golden glaze. Even the pickiest eaters will love these tempting stuffed chops. -Brenda DuFresne, Midland, Michigan.

4.3
24 Rating -
Rate
Non Vegdiet
30minstotal
30minsPrep
1hr Cook
30m.total
30m.Prep
1hr Cook
Peachy Pork Chops
plan
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ingredients serve

Ingredients for Peachy Pork Chops Recipe

  • 1/4 cup Finely Chopped Onion
  • 1/4 cup Finely Chopped Celery
  • 0.06 cup Butter, cubed
  • 1 cup Day old bread, cubed
  • 0.08 teaspoon Poultry Seasoning
  • 0.08 teaspoon Rubbed Sage
  • 1/50 teaspoon Pepper
  • 0.17 can Sliced peaches, drained and diced
  • 0.33 Large eggs
  • 0.17 cup Water
  • 0.33 tablespoon Minced Fresh Parsley
  • 1 Boneless Pork Chops
  • 1/2 tablespoon Olive oil
  • As required Garlic salt and pepper
  • 1/25 cup Peach preserves
Nutrition
value
109
calories per serving
9 g Fat4 g Protein3 g Carbs4 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    4g
  • Carbs
    3g
  • Fiber
    4g

MacroNutrients

  • Carbs
    3g
  • Protein
    4g
  • Fiber
    4g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    63mg
  • Iron
    3mg
  • Vitamin A
    565mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    51mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    23mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    43mg
  • Manganese
    < 1mg
  • Phosphorus
    73mg
  • Selenium
    12mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home