Fresh Peach Vinaigrette Salad Dressing Recipe

Recipe By The Spruce Eats

When it's high summer, there's an abundance of peaches at the market. You can make pies, cobblers, and jams to your heart's content, but peaches also work beautifully in a vinaigrette salad dressing. It's the perfect way to use up that peach that's a little past its primethe fruit is blended with the other dressing ingredients, so you would never be able to tell that it might have a mushy spot here or there. This fresh peach dressing can be used on any type of green salad. Try a salad made of fresh kale, red onion, and peach wedges, but use your clean hands to massage the peach dressing into the kale leaves to soften them a bit before serving. Add a little bit of crumbled feta and some chopped pecans to give the salad extra texture.

4.8
14 Rating -
Rate
Vegdiet
10minstotal
10minsPrep
10m.total
10m.Prep
Fresh Peach Vinaigrette Salad Dressing
plan
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ingredients serve

Ingredients for Fresh Peach Vinaigrette Salad Dressing Recipe

  • 1/4 Large peach
  • 3/4 tablespoon Extra virgin olive oil
  • 3/4 tablespoon Apple cider vinegar
Nutrition
value
112
calories per serving
10 g Fat< 1 g Protein4 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    < 1g
  • Carbs
    4g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    4g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    3mg
  • Iron
    < 1mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    3mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    2mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    3mg
  • Manganese
    < 1mg
  • Phosphorus
    8mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Spruce Eats