Peach Pear Salsa Recipe
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A sweet and spicy topping for most grilled, baked, or broiled meats. It's especially tasty on grilled halibut and chicken.
4.3
19 Rating -
Rate
Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Peach Pear Salsa Recipe
- 0.33 tablespoon Olive oil
- 0.17 Red onion, diced
- 0.67 Cloves garlic, minced
- 1.33 Peaches - pitted and diced
- 0.33 Pear - peeled, cored, and diced
- 0.08 cup Honey
- 0.33 teaspoon Curry powder
Nutrition
value
value
281
calories per serving
6 g Fat4 g Protein48 g Carbs6 g FiberOther
Current Totals
- Fat6g
- Protein4g
- Carbs48g
- Fiber6g
MacroNutrients
- Carbs48g
- Protein4g
- Fiber6g
Fats
- Fat6g
Vitamins & Minerals
- Calcium276mg
- Iron15mg
- Vitamin A248mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B6< 1mg
- Vitamin B966mcg
- Vitamin B120mcg
- Vitamin C99mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium72mg
- Manganese1mg
- Phosphorus198mg
- Selenium9mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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