Peach Jam Recipe
Recipe By Martha Stewart-3
Spread this fragrant jam on toast or scones.
4
30 Rating -
Rate
Vegdiet
1hr total
30minsPrep
1hr total
30m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Peach Jam Recipe
- 0.40 pound Peaches
- 0.60 cup Sugar
- 1/5 tablespoon Fresh lemon juice
Nutrition
value
value
722
calories per serving
28 g Fat5 g Protein108 g Carbs4 g FiberOther
Current Totals
- Fat28g
- Protein5g
- Carbs108g
- Fiber4g
MacroNutrients
- Carbs108g
- Protein5g
- Fiber4g
Fats
- Fat28g
Vitamins & Minerals
- Calcium30mg
- Iron3mg
- Vitamin A62mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B984mcg
- Vitamin B12< 1mcg
- Vitamin C84mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium28mg
- Manganese0mg
- Phosphorus116mg
- Selenium11mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Martha Stewart-3