Peach Chicken Salad Recipe
Recipe By Taste Of Home
This salad recipe from Priscilla Gilbert of Indian Harbour Beach, Florida is perfect for a summer luncheon and a great way to use up leftover chicken and fresh mint from your garden. "It also tastes just as good made with nectarines," notes Priscilla.
4.4
12 Rating -
Rate
Non Vegdiet
25minstotal
25minsPrep
25m.total
25m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Peach Chicken Salad Recipe
- 3/4 Medium peaches, peeled and cubed
- 1/2 cup Cubed cooked chicken breast
- 1/4 Medium cucumber, seeded and chopped
- 3/4 tablespoon Finely chopped red onion
- As required Mint vinaigrette
- 0.06 cup White wine vinegar
- 1/4 tablespoon Lemon juice
- 0.08 cup Sugar
- 0.06 cup Minced fresh mint
- 0.06 teaspoon Salt
- 0.03 teaspoon Pepper
- 1 Lettuce leaves
Nutrition
value
value
305
calories per serving
11 g Fat18 g Protein29 g Carbs3 g FiberOther
Current Totals
- Fat11g
- Protein18g
- Carbs29g
- Fiber3g
MacroNutrients
- Carbs29g
- Protein18g
- Fiber3g
Fats
- Fat11g
Vitamins & Minerals
- Calcium27mg
- Iron1mg
- Vitamin A111mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B6< 1mg
- Vitamin B948mcg
- Vitamin B12< 1mcg
- Vitamin C57mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium38mg
- Manganese< 1mg
- Phosphorus172mg
- Selenium16mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home