Peach-Blueberry Crumble Tart Recipe

Name: Peach-blueberry Crumble Tart Recipe
Total time: 5 min
Yield: 12
Cuisine: French

Recipe By Taste Of Home

This easy-to-prepare tart is a family favorite, fresh out of the oven or at room temperature with a scoop of vanilla ice cream. James Schend, Editor, Taste of Home.

3.9

15 Rating -

Rate

Vegdiet

5minstotal

30minsPrep

35minsCook

5m.total

30m.Prep

35m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Peach-Blueberry Crumble Tart Recipe

0.11 cup All purpose flour
1/50 cup Sugar
1/50 teaspoon Ground cinnamon
1/25 cup Butter, melted
0.17 cup Frozen unsweetened blueberries, thawed
0.17 cup Frozen unsweetened sliced peaches, thawed
0.08 tablespoon Honey
As required Crumb topping
1/50 cup All purpose flour
1/50 cup Packed brown sugar
1/50 cup Old fashioned oats
1/50 cup Chopped pecans
1/100 teaspoon Ground cloves
0.17 tablespoon Butter, melted

Nutrition
value

105

calories per serving

4 g Fat2 g Protein15 g Carbs3 g FiberOther

Current Totals

Fat
4g
Protein
2g
Carbs
15g
Fiber
3g

MacroNutrients

Carbs
15g
Protein
2g
Fiber
3g

Fats

Fat
4g

Vitamins & Minerals

Calcium
30mg
Iron
1mg
Vitamin A
10mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
14mcg
Vitamin B12
< 1mcg
Vitamin C
15mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
16mg
Manganese
< 1mg
Phosphorus
41mg
Selenium
3mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home