Pea Pods And Greens Medley Recipe

Recipe By Betty Crocker

From betty's soul food collection blended in perfect harmony, sugar snap peas, carrots and collard greens are simmered in a deliciously seasoned chicken broth, then dressed with zesty red pepper sauce.

3.7
25 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
Pea Pods And Greens Medley
plan
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ingredients serve

Ingredients for Pea Pods And Greens Medley Recipe

  • 0.13 cup Progressotm chicken broth
  • 1/2 cup Frozen chopped collard greens
  • 0.33 teaspoon Cider or white vinegar
  • 0.08 teaspoon Onion powder
  • 0.08 teaspoon Seasoned salt
  • 1/25 teaspoon Garlic powder
  • 1/4 cup Ready to eat baby cut carrots, quartered lengthwise
  • 1/4 cup Frozen sugar snap peas
  • As required Red pepper sauce, if desired
Nutrition
value
103
calories per serving
1 g Fat11 g Protein11 g Carbs7 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    11g
  • Carbs
    11g
  • Fiber
    7g

MacroNutrients

  • Carbs
    11g
  • Protein
    11g
  • Fiber
    7g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    159mg
  • Iron
    3mg
  • Vitamin A
    1158mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    85mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    52mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    65mg
  • Manganese
    1mg
  • Phosphorus
    104mg
  • Selenium
    6mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker