0.33 ounce Pecorino romano cheese, shredded, plus more for serving
0.33 Cloves Garlic
0.33 cup Frozen peas, thawed, divided
0.08 cup Toasted pine nuts, divided
1/25 cup Olive oil
0.08 teaspoon Kosher salt, plus more for water
Nutrition value
363
calories per serving
19 g Fat15 g Protein54 g Carbs6 g FiberOther
Current Totals
Fat
19g
Protein
15g
Carbs
54g
Fiber
6g
MacroNutrients
Carbs
54g
Protein
15g
Fiber
6g
Fats
Fat
19g
Vitamins & Minerals
Calcium
115mg
Iron
3mg
Vitamin A
402mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
65mcg
Vitamin B12
0mcg
Vitamin C
36mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
96mg
Manganese
2mg
Phosphorus
254mg
Selenium
6mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment