Pea & Ham Soup Recipe

Recipe By Taste

Serve up a much-loved family favourite with this pea and ham soup.

4.2
26 Rating -
Rate
Non Vegdiet
1hr 45minstotal
15minsPrep
1hr 30minsCook
1hr 45m.total
15m.Prep
1hr 30m.Cook
Pea & Ham Soup
plan
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ingredients serve

Ingredients for Pea & Ham Soup Recipe

  • 0.31 liter Massel vegetable liquid stock
  • 52.50 gram Green split peas, rinsed, drained
  • 1/4 Large brown onions, chopped
  • 1/4 Carrots chopped
  • 0.03 cup Coarsely chopped fresh continental parsley stems
  • 1/4 Large garlic cloves, chopped
  • 1/4 Bay leaves
  • 31.25 gram Piece lite virginian ham, cut into 1cm cubes
  • 0.03 cup Chopped fresh continental parsley leaves
  • 1/2 sprig Fresh thyme, leaves picked
Nutrition
value
268
calories per serving
6 g Fat14 g Protein35 g Carbs15 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    14g
  • Carbs
    35g
  • Fiber
    15g

MacroNutrients

  • Carbs
    35g
  • Protein
    14g
  • Fiber
    15g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    133mg
  • Iron
    2mg
  • Vitamin A
    848mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    121mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    48mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    90mg
  • Manganese
    < 1mg
  • Phosphorus
    217mg
  • Selenium
    6mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste